Mixed Plate Lunch Buffet

Event Date: Friday, March 22, 2019

Mixed Plate Lunch
For reservations please call 808-521-8905

BUILD YOUR OWN SALAD
Assorted Kula Baby Lettuce, Baby Spinach, Baby Kale, Crisp Romaine Lettuce, Teardrops Grapes Tomatoes, Japanese Cucumber, Marinated Olives, Garlic Croutons, Parmesan Cheese, Mandarin Oranges, Pears, Bacon Bits, Wonton Chips, Toasted Almond, Candied Walnuts.
Choice of Dressing: Homemade Honey-Basil Vinaigrette, Wasabi-Soy Vinaigrette, Caesar Dressing, Red Balsamic Vinaigrette

ENTREE
Chicken Noodle Soup
Beef Broccoli
Oyster Sauce Chicken over Cake Noodle with Braised Choi Sum
Sweet and Sour Fish with Sautéed Pepper, Onion & Pineapple
Chinese Fried Rice with Char Siu, Kamaboko, Green Onion & Peas
Steamed White Rice

DELI SANDWICHES & SALADS
Assorted Finger Sandwiches, Chinese Chicken Salad, Crab & Broccoli Salad, Penne Pasta Salad, Tofu Salad with Crispy Noodle, Romaine Lettuce & Toasted Almond, Asian Cucumber Salad, Fresh Fruit Bowl

PLAZA CLUB ASSORTED DESSERT
Assorted Petit Fours

*Dessert Menu Available-No Ala Carte


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