Mixed Plate Lunch Buffet

Event Date: Friday, February 1, 2019

Mixed Plate Lunch
For reservations please call 808-521-8905

BUILD YOUR OWN SALAD
Assorted Kula Baby Lettuce, Baby Spinach, Baby Kale, Crisp Romaine Lettuce, Teardrops Grapes Tomatoes, Japanese Cucumber, Marinated Olives, Garlic Croutons, Parmesan Cheese, Mandarin Oranges, Pears, Bacon Bits, Wonton Chips, Toasted Almond, Candied Walnuts.
Choice of Dressing: Homemade Honey-Basil Vinaigrette, Wasabi-Soy Vinaigrette, Caesar Dressing, Red Balsamic Vinaigrette

ENTREE
Southwestern Chicken & Vegetable Soup
Lime-cilantro Flank Steak
Grilled Fresh Island Fish with Lobster Basil Sauce
Seafood Newburg with Bowtie Pasta
Steamed White Rice

DELI SANDWICHES & SALADS
Assorted Finger Sandwiches, Caprese Salad, Watercress & Tofu Salad, Asian Chicken Salad, Chap Chae Noodle Salad, Fresh Fruit Bowl with Berries

PLAZA CLUB ASSORTED DESSERT
Apple Tart
Oreo Peanut Butter Square
Strawberry Panna Cotta
Mini Cheesecake with Fresh Blackberry Glaze

*Dessert Menu Available-No Ala Carte


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